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How to Prepare an Italian Salad with Fresh Herbs

Italian salad is a vibrant dish that embodies the fresh flavors of the Mediterranean. By learning how to prepare an Italian salad with fresh herbs, you can elevate your meals and impress your family and friends. Here's a simple guide that will ensure your salad is bursting with flavor and nutrition.

Ingredients

To make an authentic Italian salad, gather the following ingredients:

  • 4 cups mixed greens (such as arugula, spinach, and romaine)
  • 1 cup cherry tomatoes, halved
  • 1 cucumber, diced
  • 1 bell pepper (any color), diced
  • 1/2 red onion, thinly sliced
  • 1/2 cup olives (Kalamata or green)
  • 1/2 cup mozzarella balls or diced feta cheese
  • Fresh herbs (basil, parsley, oregano, or dill) for garnish

Preparation Steps

Follow these steps to create your delicious Italian salad:

1. Wash and Dry the Greens

Start by thoroughly washing your mixed greens under cold running water to remove any dirt or pesticides. Spin them dry using a salad spinner or pat them gently with a clean kitchen towel.

2. Chop the Vegetables

Dice the cucumber, bell pepper, and slice the red onion thinly. Halving the cherry tomatoes is essential, as this allows their juices to mingle with the other ingredients.

3. Combine the Ingredients

In a large salad bowl, combine the dried greens, chopped vegetables, olives, and cheese. Toss gently to combine all the ingredients evenly.

4. Prepare the Dressing

A simple dressing is key to enhancing the flavors of your Italian salad. In a small bowl, whisk together:

  • 1/4 cup extra virgin olive oil
  • 2 tablespoons balsamic vinegar or red wine vinegar
  • 1 teaspoon Dijon mustard
  • Salt and pepper to taste

Pour the dressing over the salad and toss it lightly to ensure everything is coated.

5. Add Fresh Herbs

Chop fresh herbs like basil, parsley, or oregano, and sprinkle them over the top of the salad. This not only adds a burst of flavor but also enhances the presentation.

6. Serve Immediately

For the best taste and texture, serve the salad immediately after dressing it. If you need to prepare it in advance, keep the dressing separate until you're ready to serve.

Enjoy Your Italian Salad!

Learning how to prepare an Italian salad with fresh herbs is a rewarding experience that allows you to enjoy the rich flavors of Italy right at home. This salad pairs wonderfully with grilled meats, seafood, or as a standalone dish with crusty bread. Bon appétit!

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