How to Make an Italian-Style Stuffed Tomato
Italian-style stuffed tomatoes are a delicious and healthy dish that can serve as an appetizer or a main course. Bursting with flavor and color, they are perfect for any occasion. Here’s how to make this delightful dish step by step.
Ingredients for Italian-Style Stuffed Tomatoes
To prepare Italian-style stuffed tomatoes, gather the following ingredients:
- 4 large ripe tomatoes
- 1 cup cooked rice (or quinoa for a healthier option)
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1/2 cup diced bell pepper
- 1/2 cup chopped fresh basil
- 2 cloves minced garlic
- 1 teaspoon dried oregano
- Salt and pepper to taste
- Olive oil for drizzling
Preparation Steps
Follow these simple steps to prepare your Italian-style stuffed tomatoes:
Step 1: Prepare the Tomatoes
Preheat your oven to 375°F (190°C). Cut the tops off the tomatoes and gently scoop out the insides using a spoon. Be careful not to break the walls of the tomatoes. Place the hollowed tomatoes upside down on a paper towel to drain excess liquid.
Step 2: Make the Filling
In a mixing bowl, combine the cooked rice, shredded mozzarella cheese, grated Parmesan cheese, diced bell pepper, chopped basil, minced garlic, dried oregano, salt, and pepper. Mix thoroughly until all ingredients are well incorporated.
Step 3: Stuff the Tomatoes
Carefully turn the hollowed tomatoes right side up. Spoon the rice mixture into each tomato, packing it well to ensure it is filled generously. Place the stuffed tomatoes in a baking dish.
Step 4: Bake the Tomatoes
Drizzle olive oil over the stuffed tomatoes and cover the baking dish with aluminum foil. Bake in the preheated oven for about 25 minutes. After 25 minutes, remove the foil and continue baking for an additional 10-15 minutes, or until the tomatoes are tender and the cheese on top is golden brown.
Step 5: Serve and Enjoy
Once baked, remove the tomatoes from the oven and let them cool for a few minutes. Serve warm, garnished with extra fresh basil if desired. These Italian-style stuffed tomatoes are not only flavorful but also visually appealing, making them a perfect dish for gatherings.
Variation Ideas
If you want to customize your Italian-style stuffed tomatoes, consider these variations:
- Add ground beef or turkey to the filling for a heartier option.
- Substitute spinach or other leafy greens for the bell peppers.
- Top with breadcrumbs before baking for an added crunch.
These stuffed tomatoes are versatile and can easily be adapted to suit your taste preferences. Enjoy this classic Italian dish, and impress your family and friends!